Protective sheets for vacuum packing of bone-in meat

Protective sheets for vacuum packing of bone-in meat

The product has been designed to protect vacuum packages against perforating, both during the process of packing and storing, and during transporting.

Applications

  • Packing of meat elements, particularly of bone-in meat
  • Protecting of vacuum bags against perforating and depressurising

Advantages of this solution

  • Easily mouldable, take the shape you need, adaptable to protected elements; Adhere easily
  • Easily removable, after unpacking
  • Simple application that does not require using any additional equipment

Parameters

  • OSNET 1 – Waxed cotton – Suitable for most applications
  • OSNET 2 – Cotton combined with waxed foil – Increased resistance to puncturing
  • OSNET 5 – Cotton combined with aluminised waxed foil – Aluminium foil adds glossy aluminium appearance to products
  • OSNET KRISTAL – Cotton with loose structure combined with waxed foil – It is a very thin solution that provides high transparency, barely visible after packing
  • OSNET 10 / OSNET TABACO – Non-woven waxed cotton in white or brown colour
  • OSNET GOLD – Cotton combined with golden waxed foil, which adds glossy golden appearance to products

Method of packing

 OSNET 1, 2, 5, 10, Tabaco |GoldOSNET Kristal
Length of roll 100 mb 150 mb
Width of roll Each roll is packed separately into a polyethylene bag
  • 200 mm
  • 250 mm
  • 333 mm
  • 500 mm
Content of cardboard 100 cm × 25 cm × 25 cm, containing:
  • 5 rolls 200 mm
  • or 4 rolls 250 mm
  • or 3 rolls 333 mm
  • or 2 rolls 500 mm
Size of cardboard 100 m² 150 m²
Content of pallet 20 cardboards = 2000 m² 20 cardboards = 3000 m²
Size of pallet 105 cm × 105 cm × 145 cm (height)